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Water brought citrus and sugared almonds to the nose and donuts
adding a measure of autumnal complexity
The nose now had an icy chill of elderflower sorbet
charcoal and lino cuts
with spun sugar
Cask No. 93.69 Young & spritely Water brought citrus and sugaredCask No. 93. 69 Props for a Hammer film Campbeltown The nose starts with dried dates and figs, polished wood, leather and hand made Iranian carpets (a Middle Eastern market?) Eventually finding other fruits (apricots, stewed plums, baked apple) and sweet coconut (like Peshawari naan) definitely Eastern, exotic and alluring. The palate combines deep sweetness (malt extract, syrup of figs, muscovado) with lots of wood, spice cupboard warmth (turmeric,