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Natural Cucumber Flavouring (5%)
Thiamine mononitrate
3757kJ/900kcal
LEVULINIC ACID (PLANT DERIVED)
User User 3 126 2021-07-13T03:33:00Z 2021-07-13T03:42:00Z 1 474 2707 ReviOS 2004 U2
Filotea Le Matassine Tagliatelle Nest Egg Pasta 250g Vegetarians Natural Cucumber Flavouring (5%)User User 62 175 2022 05 12T00: 33: 00Z 2022 05 13T02: 27: 00Z 1 133 764 ReviOS 2004 U2. 0 6 1 896 15. 00 80 Clean Clean false false false false EN US X NONE X NONE MicrosoftInternetExplorer4 Rough textured pasta that is excellent with ragu sauces. Filotea produces dry egg pasta in the March region (central Italy), using the finest raw materials and following a unique and artisan preparation methods. The result is an egg pasta that is reminiscent of a
US$ 101.00
US$ 164.00